Beef
At K & EJ Crump we pride ourselves on our specially selected Scottish beef, traditionally reared and matured for a minimum of 3 weeks.
Rest assured, when you've bought beef from us, you've bought the best!
Link to > Scottish Premier Beef
Product list - Beef
Joints
| Topside |
| Fore-rib (boneless) |
| Fore-rib (bone in) |
| Top rib |
| Brisket |
| Sirloin (boned and rolled) |
Steaks
| T-bone |
| Fillet |
| Rump |
| Rib eye |
| Sirloin |
| Peppered steak |
Beef cuts
| Mince |
| Stewing steak |
| Braising steak |
| Chuck steak |
| Shin |
| Skirt |
| Ox tail |
| Beef pinwheels (minced beef rolled with puff pastry) |
| Ox kidney |
| Tripe |